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Entrepreneurship Itinerary

Sustainable Farming

The Sustainable Farming course  offer individuals from diverse backgrounds a unique opportunity to thrive in the field of sustainable agriculture. Sustainable agriculture practices focus on efficient use of resources like water, soil, and energy, reducing input costs and improving long-term profitability.

At the same time, entrepreneurs will acquire healthy sustainably farmed produce tecniques in order to create better products. Also consumers are becoming more aware of environmental and health issues and are demanding sustainably produced food. Entrepreneurs who understand and implement sustainable farming practices can better meet this demand, leading to increased market opportunities.

Location: Hybrid format course with in-person classes  at the Organization Earth premises in Athens and online classes.

When: January  & March 2025

Course Length: 3 months

Employment Itinerary

Educational Farm Operator

As a Farm-to-Table Operator, you’ll play a vital role in promoting sustainable farming practices, educating communities about mindful food consumption, and fostering environmental stewardship.

Through hands-on training and comprehensive skill development, participants are equipped with the expertise needed to manage educational farms, curate engaging experiences for visitors, and champion sustainability initiatives.

Location: Hybrid format course with in-person classes  at the Organization Earth premises in Athens and online classes.

When: January  & March 2025

Course Length: 3 months

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